Cranberry Margarita Recipe
Indulge in the spirit of the holidays with this dazzling Cranberry Margarita recipe! A perfect fusion of tangy cranberry juice, zesty lime, and the smooth kick of tequila, this cocktail is a celebration in a glass.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Beverages, Cocktail
Cuisine: American
Servings: 1 drink
Calories: 374kcal
- 2 oz cranberry juice
- 2 oz tequila
- 1 oz triple sec
- 1/2 oz lime juice
- 1/2 oz simple syrup
- fresh cranberries optional garnish
- lime wedge optional garnish
- rosemary sprig optional garnish
- sugar optional rim
In a cocktail shaker with ice add in your tequila, triple sec, lime juice, simple syrup, and cranberry juice.
Shake vigorously for 20 seconds.
Pour in your favorite cocktail glass with ice and rimmed with sugar.
Garnish with fresh cranberries, a slice of lime, and a rosemary sprig and enjoy!
Storage Info:
Store your cranberry margarita in a sealed container in the fridge for up to 2-3 days to preserve freshness. To freeze, pour the margarita into a freezer-safe container, leaving some space at the top as the liquid may expand when frozen. While alcohol content can prevent the mixture from freezing solid, it can reach a slushy consistency, which can be quite enjoyable.
Serving: 1drink | Calories: 374kcal | Carbohydrates: 50g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 63mg | Fiber: 0.2g | Sugar: 44g | Vitamin A: 26IU | Vitamin C: 30mg | Calcium: 10mg | Iron: 1mg